Food Vendors at The Silos’s in Downtown Dayton

In the heart of Dayton, The Silos is transforming the way locals and visitors experience food in this newest gem of Webster Station. The Silos offers an innovative food hall with an impressive lineup of vendors that cater to every craving—from authentic Asian noodles to globally inspired BBQ. With a vibrant atmosphere, diverse cuisine, and a strong commitment to quality, The Silos has quickly become a culinary destination in the region.

A Flavor-Packed Vendor Lineup

At The Silos, every food vendor brings its own unique twist to the table, creating a food hall experience that caters to every palate. With a focus on locally sourced ingredients, artisanal preparations, and global flavors, this food haven is quickly becoming the talk of the town. Here’s a closer look at the standout vendors you can expect to find:

Photo of a noodle dish from Nood Bar
Photo Source: Nood bar

Nood Bar

Led by Chef Dane Shipp, Nood Bar specializes in Asian-inspired hot and cold noodle dishes. Guests can enjoy a range of options including bao buns and dumplings, making it the perfect stop for those craving a taste of authentic, innovative Asian fare.

Photo Source: Kung Fu BBQ

Kung Fu BBQ

Nate and Marie Lansangan bring a global twist to traditional barbecue with Kung Fu BBQ. Their unique approach blends influences from the Philippines, Japan, Mexico, and Hawaii with classic American smoked BBQ techniques. This fusion creates a standout menu that offers both familiar comfort and adventurous new flavors.

Photo Source: The Burger Bistro

The Burger Bistro

For burger enthusiasts, The Burger Bistro is a must-visit. Chef Centruela Collier of Cece’s Kitchen takes a modern approach to classic burgers and sandwiches by focusing on high-quality ingredients and house-prepared sauces. Every bite is crafted to deliver consistency and bold flavor, reinventing the traditional burger experience.

Photo Source: Indigo

Indigo

Developed by Katie Mathews of Ordinarie Fare, Indigo emphasizes plant-forward, gluten-free dining. The menu includes seasonal farm-to-table salads, hearty grain bowls, West-Coast inspired burritos, and even a line of herbal “elixirs” designed to nurture both body and mind. Indigo’s approach is all about transcending ordinary dining through health-conscious, flavor-forward dishes.

Why Visit The Silos Dayton?

1. A Culinary Adventure Under One Roof:
At The Silos, every food vendor brings something unique to the table. Whether you’re in the mood for noodles, BBQ, gourmet burgers, or fresh, plant-based meals, you’ll find a world of flavors waiting to be explored.

2. A Hub of Local Artistry and Innovation:
The Silos isn’t just about food—it’s about community and culture. With regular events, live music, and local art installations, this venue offers a vibrant atmosphere that complements the diverse dining options, making it a destination for both food lovers and culture enthusiasts.

3. Quality, Creativity, and Local Roots:
Each vendor is committed to quality, whether it’s using fresh, locally sourced ingredients or crafting dishes that celebrate global culinary traditions. This commitment to excellence supports local businesses and elevates Dayton’s food scene.

4. Perfect for Any Occasion:
From a casual lunch with friends to a lively evening out, The Silos’ flexible hours and dynamic environment make it an ideal spot for any occasion. With extended hours on weekends, there’s plenty of time to experience everything from morning brunch to late-night bites.

5. Convenient Location and Inviting Ambiance:
Situated at 810 E. First St. in Dayton, The Silos is easily accessible and designed with a welcoming, modern aesthetic. Whether you’re grabbing a quick bite or settling in for an extended meal, the venue’s layout and atmosphere ensure a comfortable and engaging experience for everyone.

Plan Your Visit Today

As Dayton’s food scene continues to flourish, The Silos stands out by offering an unparalleled blend of culinary innovation and community spirit. With a robust roster of vendors—from the innovative dishes at Nood Bar and Kung Fu BBQ to the creative twists at The Burger Bistro and Indigo—there’s something for every taste.

Visit The Silos to immerse yourself in a dining experience that celebrates local culture, sustainability, and the art of great food. Check out their website for vendor updates, event schedules, and more details on what makes this food hall a centerpiece of Dayton’s culinary scene.

For additional information, see the Food Vendors page on The Silos website.